MCS Hawaii

Self-Study Course (NCB)

Self-Study Course in Securing of Non-Standardized Cargo in accordance with Annex 13 of the IMO Code of Safe Practice for Cargo Stowage and Securing
 
  Marine Cargo Surveys of Hawaii together with the National Cargo Bureau, Inc. is pleased to offer a practical and thorough introduction to the subject Securing of Non-Standardized Cargo. As of December 31, 1997, it is mandatory that all cargo be secured throughout the voyage in accordance with the Cargo Securing Manual approved by the vessel's Flag State Administration.

Often, the standard lashing system designed for the vessel does not accommodate such items as oversize project cargo or cargo on flat-racks. If a vessel transports such cargo, Annex 13 of the IMO Code of Safe Practice for Cargo Stowage and Securing (CSS Code) provides methods for calculating satisfactory securing arrangements.

The course goes through the Advanced Calculation Method step by step and provides additional guidance specific to the securing of cargo on flat-racks, particularly with respect to calculation of lashings comprised of half-loops and application of the Rule of Thumb Method. It is based on materials provided, which include a copy of the latest edition (2003) of the IMO Code of Safe Practice for Cargo Stowage and Securing. It should be of interest to surveyors, ships' officers, shippers, stevedores or anyone else involved with securing non-standardized cargo on board a vessel or flat-rack.

The course is approved by U.S. Coast Guard and upon successful completion (70% or better), in addition to the certificate of training, the participant may be eligible for five days sea-service credit towards a license or raise in grade. For full details of this, contact Marine Cargo Surveys of Hawaii(see below).

The price of the course is $595.00. Shipping fees will be charged at cost. A bank service charge of $20.00 will be added for all checks drawn on foreign banks or submitted in foreign funds. Please contact us for further information, through this email link or by phone (808) 836-7799.